Salary Range: $77,000 to $85,000 per annum
Start Date: as soon as possible
Term: permanent, full-time (37.5 hours/week). Applicants on secondment basis are welcome.
The Quebec Community Groups Network (QCGN) is seeking a bilingual, dynamic, outcomes focused individual to lead community development and outreach initiatives and related activities for the English-speaking communities of Quebec.
The theme for the 2018 International Day of Co-operatives is "sustainable consumption and production of goods and services", which the United Nations Sustainable Development Goal (SDG) number 12.
This theme is an opportunity for co-operatives to show how they run successful businesses while respecting our natural environment by members making sustainable choices. The theme was unveiled by the President of the International Co-operative Alliance, Ariel Guarco, at “Cooperatives: Developing people-focused strategies to end poverty” event in New York.
Mr. Guarco shared the latest news about the online platform called Co-ops for 2030, where co-operatives are pledging to implement the SDGs. There have been 300 pledges from 100 co-operatives in 40 countries so far.
With "sustainable consumption and production of goods and services" as the general theme, a global survey selected the #CoopsDay slogan "Sustainable societies through cooperation."
Co-operatives have two centuries’ experience building sustainable and resilient societies. Among the examples, agricultural co-operatives work to maintain the longevity of the land where they grow crops through sustainable farming practices. Consumer co-operatives support sustainable sourcing for their products and educate consumers about responsible consumption. Housing co-operatives help ensure safe dwellings. Co-operative banks contribute to stability thanks to their proximity to their clients and provide access to finance at the local level and are widespread even in remote areas. Utility co-operatives are engaged in the transition to cleaner electricity and rural access to energy and water. Worker and social co-operatives in the diverse sectors (health, communications, tourism.) aim to provide goods and services in an efficient, planet-friendly way while creating long-term, sustainable jobs.
Through #CoopsDay, local and global policymakers can learn how co-operatives contribute to a more sustainable and resilient world.
The United Nations International Day of Co-operatives has been celebrated annually on the first Saturday of July since 1995.
The aim of this celebration is to increase awareness on cooperatives, highlight the complementary goals and objectives of the United Nations and the international co-operative movement, underscore the contributions of the movement to the resolution of the major problems addressed by the United Nations and strengthen and extend partnerships between the international co-operative movement and other actors.
Since 1995, the Alliance and the United Nations have been setting the theme for the celebration of the International Day through COPAC, a multi-stakeholder partnership of global public and private institutions, the Alliance is a founding member, that champions and supports people-centred and self-sustaining cooperative enterprises as leaders in sustainable development.
Source: Co-operatives and Mutuals Canada
1:00pm - 2:00pm Eastern Time
Human-Centred Design and Design Thinking, popularized by innovation firms such as IDEO and institutions such as Stanford’s d.school, are rapidly being adopted as approaches to innovation across the private, public, and voluntary sector. The promise of these approaches is alluring – that seeking to deeply understand the perspective of those impacted by a service, program, or system, and adopting an iterative, prototype-driven approach to problem-solving will result in revolutionary changes that will benefit all. But, is that promise always possible?
In this introductory one-hour webinar join Galen MacLusky, Tamarack’s Director of Community Innovation, as he explores Human-Centred Design, Design Thinking, and their relevance for community changemakers.
Galen MacLusky is a Consulting Director of the Tamarack Institute’s Community Innovation Idea Area. He is passionate about working with community organizations to help build and scale new ideas that deepen their impact. An experienced design, innovation, and co-creation consultant, at the core of his work are approaches that help organizations engage with those who are impacted by their services and test new programs and services with minimal investment. Over the past five years, Galen has used these approaches to help Fortune 500 companies and non-profit organizations across North America reinvent the services and programs they provide. Galen is an experienced human-centred design coach and holds a Master’s degree in Engineering Design and Innovation from Northwestern University.
1:30pm to 3:00pm Eastern Time
Increasing sales is typically the only way a business can grow and, in the case of the social economy, increase its social, environmental and economic impact. But how can a co-operative step into optimal hustle mode in a way that aligns with its values, culture and brand image?
In this webinar, co-operative members will have 90 minutes to take stock of their current approach to sales, notice their lost opportunities and brainstorm new approaches to increasing sales.
Topics:
You will leave with ideas and strategies that are appropriate to your co-operative and in line with your brand image.
Stephanie specializes in multi-stakeholder team building and participatory business planning. She helps individuals locate themselves in, engage with and affect the systems they inhabit, empowering them every step of the way. BA studies in political sciences and international development at McGill University (Montreal) and a Masters of Management of Cooperatives and Credit Unions at St Mary's University (Halifax) provided a unique bridge between the inquisitive, analytical approach of the humanities and management's process-oriented, problem-solving ethos.
Starting her career in community development as Marketing and Membership Coordinator at Coop la Maison Verte in Montreal (2009-2012), she has built diverse local coalitions in Montreal and New York, and mobilized stakeholders towards system-level impact in various countries. She brings concrete experience in political advocacy & lobby work at city, province and federal levels, and a keen understanding of the diverse mix of factors essential to culturally and locally-appropriate community development.
Put the date in your calendar for Canada’s largest and most vibrant food gathering, Food Secure Canada’s Assembly, which will be hosted November 1 - 4, 2018 in Montreal, one of the best food cities in the world!
Known around the world for its vibrant food scene, Montréal is equally avant-garde in its local initiatives in sustainable food and food security. The province of Québec also just announced its first Politique bioalimentaire (agriculture and food policy) with an emphasis on local food. Both combine to make Montréal an inspiring backdrop for the 10th Assembly.
Resetting the Table, FSC’s 10th Assembly, will bring together Canada’s brightest food thinkers and most innovative organizations to share and develop practical solutions to national and global issues related to food - climate, equity, health and sustainability.
As always, a rich program of tours, plenaries, and workshops will offer great opportunities for learning and networking.
