Strengths, Challenges and Opportunities of Farm and Food co-ops in Eastern Canada
September 11th, 2013
12:00 - 1:00PM Eastern time
Lunch 'N Learn Webinar: "Strengths, Challenges and Opportunities of Farm and Food co-ops in Eastern Canada"
Presenter: Andrew Alford
This short report will provide a quick glimpse to small-scale farm and food co-ops across Eastern Canada (i.e., Ontario, Quebec, New Brunswick, and Nova Scotia). There will also be an in-depth focus on farm and food co-ops located in Ontario. It is composed of co-op visits that took place during the summer of 2013.
About the Speaker
Over the past two years, he has dedicated his time to learning and practicing ecological agriculture on small-scale farms in the Guelph area. Recently, he has shown a keen interest to co-operative business structures - especially when it incorporates healthy, local food! He has committed the summer of 2013 to studying and supporting smallscale farm and food co-ops across Eastern Canada. In the near future, Andrew is interested in farming co-operatively and involving himself in local food policy.